HS starting point 0901.11 / 0901.21Green and roasted coffee
2025 coffee and preparations imports: USD 2.06bn and 271,700 tonnes, up 57.0% in value and 16.2% in volume. Jan–Aug 2026: USD 1.30bn, value down 5.9%, volume down 8.3%. This aggregate is not identical to HS 0901.
Approach roasters/importers with lot, process, cupping, moisture and defect specifications. Compare Brazil, Ethiopia, Vietnam, Colombia and Yunnan coffee. Green and roasted coffee may follow different registration routes.
HS starting point 0904.11 / 0904.12Pepper and spices
Kemendag reports USD 554m of 2024 imports under HS 0904. This heading also includes Capsicum/Pimenta and is not a market-size measure for white or black pepper alone.
Target seasoning processors and ingredient distributors. Specify genus, whole/ground form, purity, residues and microbiology. Hainan-origin retail products are also benchmarks. Piper-specific supplier shares remain unverified.
HS starting point 2009.89 / 1513.19Processed coconut products
Trade signals and coconut-water retail references exist. Thai-origin brands appear in the benchmarks. This does not establish new supplier demand.
Select one form: water, milk or oil. Check ingredients, added sugar, process, Brix where relevant, shelf life and shipping weight. The HS references only suggest certain juices and non-crude oils, not all coconut products.
HS starting point 1212.21 / 1212.29Dried seaweed
A May 2026 Kemendag report says BLG sought additional Indonesian seaweed suppliers. Reconfirm that dated need rather than treating it as current.
Target hydrocolloid processors. Specify species, intended use, moisture, impurities and yield. Distinguish edible seaweed, non-food uses and extracts. Industrial quantities may require an aggregator.
HS starting point 1805.00Cocoa powder and bakery ingredients
SINODIS lists cocoa and chocolate in its portfolio, establishing a channel but not new supplier demand.
Test pastry distributors/processors. Specify fat content, natural/alkalised treatment, pH, colour and sugar. HS 1805.00 is only a candidate for cocoa powder without added sugar.
HS starting point —Dry snacks
A test hypothesis; no product-specific purchase evidence has been established.
Test one flavour and pack size through specialist distributors. Composition, process and fish/squid/shrimp content affect requirements. Do not classify solely from a snack's trade name.
HS starting point 4602Natural-fibre crafts
A boutique/home-decor hypothesis. Demand and like-for-like pricing remain unverified.
Check materials, finish, strength, pests and packing volume. Food-contact or children's uses need separate checks. CCC applies to catalogued goods, not every craft item.
HS starting point 4402Coconut-shell charcoal and briquettes
Coconut-charcoal business-matching signals exist, without a confirmed current buyer requirement.
Use a carrier accepting dangerous goods. Hapag-Lloyd states that charcoal must be declared as UN 1361, Class 4.2 from 2026. Confirm booking, testing, packing and special charges before quoting.